There are plenty of options for a delicious meal at an Italian restaurant. Whether you choose a quaint local place, or one of the more popular upscale locations, there are some dishes that will make your mouth water. In addition to the usual pasta and pizza, you can find a variety of upscale, modern options that combine local flavors with new age techniques.
One of the most impressive food items on an Italian restaurant menu is the caprese salad, a fresh tomato and mozzarella dish that is best served with a light drizzle of olive oil. It is also a good idea to order this dish when tomatoes are in season.
Another impressive food item is the panino imbottito, or sandwich. Typically made with a combination of cured meats and cheeses, a panino is a must-have for any Italian dining experience.
Other notable items on an Italian restaurant menu include the caprese, a specialty dish from the Roman region. This dish is usually made with a large piece of mozzarella and a filling of tomatoes, bread and basil, and is a delicious way to bring the flavors of Italy to your table.
For the most part, the caprese is a gimmick at an Italian restaurant, but it’s still a great seller. You can order it at many of the more expensive places, or you can even make your own at home.
The caprese is a popular choice at a number of Italian restaurants, but if you’re not a purist, you should avoid it for the more traditional reasons. Clams are another great seller at an Italian restaurant, and they’re particularly tasty when cooked in a zesty lemon juice and olive oil sauce. However, don’t expect a gourmet experience here.
If you’re looking for an authentic Italian restaurant experience, you’ll need to know a few things about the country’s food culture before you get there. A few key words on an Italian menu are the key to making the right choices. While some of the more traditional dishes are overpriced, you can still find good deals on high-quality fare.
A tavola calda is the Italian restaurant equivalent of a cafeteria, and it’s an enticing option when you’re short on time. A tavola calda typically features a few small tables, allowing for a quick meal without compromising on taste or service. Enotecas, or wine bars, are similar, but they tend to be more casual. They may feature a small menu of appetizers, or they might stock only local wines. Generally speaking, a tavola calda is only suitable for lunchtime, but it can be a great choice if you’re in the mood for a quick meal.
Besides a tavola calda, there are some other foodie items to look for, such as the Italian osteria, which is a small, casual, neighborhood bar that serves affordable, delicious food. Osterias have been revived in recent years, and offer a laid-back, affordable alternative to the typical Italian restaurant.